Mobile Kitchen Equipment Calculator

Equipment list and cost estimate from menu concept.

Menu complexity (1-3)

Flat-top grill (0=No, 1=Yes)

Deep fryer (0=No, 1=Yes)

Steam table (0=No, 1=Yes)

Refrigeration units

Buy used equipment (0=No, 1=Yes)

Tab to move between fields

Total (equipment + install)

$14,543.10

Equipment cost$12,430.00

Installation & fitting$2,113.10

Base equipment$6,985.00

Cooking equipment$3,190.00

Refrigeration$1,650.00

Annual maintenance budget$621.50

How to Use This Calculator

Select menu complexity (1 = simple, 2 = moderate, 3 = complex) to set base equipment needs.
Toggle on/off whether you need a flat-top grill, deep fryer, and steam table.
Enter the number of refrigeration units and choose whether to buy used (saves ~45%).
The calculator shows total cost including installation, equipment subtotal, installation and fitting cost, and annual maintenance budget.
Request quotes from commercial kitchen equipment dealers using these figures as a target budget.

Ad Placeholder

Related Calculators

Total cost: truck, build-out, equipment, permits, and working capital.

Total permit and license fees by city and state.

Monthly commissary rental from prep needs and schedule.

Daily sales target to cover fixed and variable costs.

Daily revenue from average ticket and customer count.

Ad Placeholder