Sugar Syrup Calculator
Calculate sugar and water amounts for light, medium, or heavy canning syrup.
Inputs
quarts
Results
Sugar
4 cups
Water
15 cups
Sugar1.8 lbs
Water120 fl oz
Sugar Concentration20%
Total Cups16
How to Use This Calculator
- Enter the total syrup volume needed in quarts.
- Select syrup type (extra light, light, medium, heavy, or extra heavy).
- The calculator returns sugar in cups, water in cups, sugar in lbs, and water in oz.
- Combine sugar and water, heat to dissolve, and pour over packed fruit leaving ½ inch headspace.
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