ABV Calculator
Calculate Alcohol By Volume (ABV) from original and final gravity readings. Essential for home brewers and winemakers.
Inputs
Results
ABV (Alcohol By Volume)
5.25%
How to Use This Calculator
- Measure and enter the Original Gravity (OG) of your liquid before fermentation.
- After fermentation is complete, measure and enter the Final Gravity (FG).
- The calculator computes ABV, ABW, apparent attenuation, and estimated calories per 12 oz.
- Use the results to confirm fermentation is complete and label your product accurately.
How the result changes with Original Gravity (OG)
| Original Gravity (OG) | ABV (Alcohol By Volume) |
|---|---|
| 1.01 | 0% |
| 1.05 | 5.25% |
| 1.1 | 11.81% |
| 1.14 | 17.06% |
What each input means
- Original Gravity (OG)
- Specific gravity before fermentation.
- Final Gravity (FG)
- Specific gravity after fermentation.
How this is calculated
Worked example, using the default values
- Identify Input ParametersOriginal Gravity (OG) = 1.05, Final Gravity (FG) = 1.01 = 2 input(s) provided
- Calculate ABVABV5.25 = 5.25%
- Calculate ABWABW4.2 = 4.2%
- Calculate Apparent AttenuationApparent Attenuation80 = 80%
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