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Calcimator

Race Day Nutrition Calculator

Plan your race fueling strategy — carbs per hour, fluid, gels, and sodium based on distance, pace, and sweat rate.

About this calculator

Race distance and pace are multiplied to estimate elapsed race time, and that duration drives the fueling schedule. The carbohydrate rate is deliberately stepped rather than continuous: races under one hour receive 20 grams per hour, races from one hour to under two and a half hours receive 45, and longer events receive 75. Total carbohydrate multiplies the selected rate by race hours and rounds to whole grams. Because both distance and pace affect elapsed time, either can move an event across a rate boundary as well as change its total duration. Fluid per hour comes from sweat rate minus 200 milliliters per hour, with a minimum replacement basis of 200 milliliters, then converts to fluid ounces.

Sodium uses the entered sweat rate at 0.5 milligram per milliliter and multiplies that hourly amount by race time. The gel count is a timing proxy, not total carbohydrate divided by gel size: fueling begins after 45 minutes, and the engine counts completed 35-minute windows thereafter. Body weight is converted to kilograms for display but does not influence carbohydrate, fluid, gels, or sodium. The calculator does not model aid-station spacing, drink carbohydrate, weather, gut tolerance, pre-race meals, or sodium concentration measured from the athlete's sweat. Practice any plan during training rather than treating the generated quantities as a first-time race-day instruction.

Inputs

miles
min/mile
lbs
ml/hr

Results

Carbs Per Hour

45 g/hr

Fluid Per Hour

20 oz/hr

Total Carbs Needed88 g
Gels Needed2
Sodium Needed786 mg
Body Weight Kg70.29
How to Use This Calculator
  1. Enter race distance in miles and expected pace in minutes per mile.
  2. Provide body weight for the kilograms conversion and enter measured or estimated sweat rate.
  3. Review carbohydrates per hour, total carbohydrates, fluid per hour, gel count, and total sodium.
  4. Compare the generated plan with products and aid stations available on the course.

What each input means

Race Distance
Total race distance (e.g., 13.1 for half marathon, 26.2 for marathon)
Pace
Expected pace in minutes per mile
Body Weight
Your body weight in pounds
Sweat Rate
Your sweat rate in milliliters per hour (weigh before/after a 1-hr run to estimate)

How this is calculated

Worked example, using the default values

  1. Identify Input Parameters
    4 parameters
    Race Distance = 13.1, Pace = 9, Body Weight = 155, Sweat Rate = 800 = 4 input(s) provided
  2. Calculate Carbs Per Hour
    45 = 45
  3. Calculate Fluid Per Hour
    20 = 20
  4. Calculate Total Carbs Needed
    Total Carbs Needed
    88 = 88
  5. Calculate Gels Needed
    Gels Needed
    2 = 2

Engine last updated . Checked against 2 independently-derived tests — how we verify calculators. Built by Paul Gunder, a software engineer, not a licensed financial, medical, or legal professional.

Frequently Asked Questions

When does the carbohydrate rate increase?

The rate is 20 grams per hour below one hour, 45 from one hour to under 2.5 hours, and 75 at 2.5 hours or longer.

How does the calculator count gels?

It subtracts the first 45 minutes from estimated race time and counts completed 35-minute fueling windows. It does not divide total carbohydrate by the assumed 25 grams in a gel.

What role does body weight play?

Body weight is converted from pounds to kilograms and displayed as a separate output. It does not change the race-time, carbohydrate, fluid, gel, or sodium calculations.

How are fluid and sodium tied to sweat rate?

Hourly fluid subtracts 200 milliliters from sweat rate but never uses less than 200 milliliters before ounce conversion. Sodium uses 0.5 milligram per milliliter over the full race duration.

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